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Ok.
This is finally happening tonight.
Wagyu beef time.
This is finally happening tonight.
Wagyu beef time.
I& #39;ve never trimmed something like this before but my gods is this a gorgeous piece of beef.
Smells amazing as well.
Smells amazing as well.
Lookit those there STEAKS!
Ohhhhh god.
Ohhhhhh my fuuuucking god.
I am ruined.
I am ruined.
Note, I used no oil or butter in the pan. That glossiness is -just- from the steak& #39;s own fat.
Test Steak turned out great. But it& #39;s super rich.
To pair with it I made potatoes in a mustard scallion vinaigrette, and a salad with cherry tomatoes, corn, pickled onion and cucumber in a suuuuper light version of a caesar dressing.
To pair with it I made potatoes in a mustard scallion vinaigrette, and a salad with cherry tomatoes, corn, pickled onion and cucumber in a suuuuper light version of a caesar dressing.
