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#Sauce
emily
johnson3mily
i’ve never had chick fil a sauce i’ve never been to chick fil a
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jenn de la Vega
Randwiches
This was painful Good news! Was able to rescue the rest by mixing in peanut butter and a few dashes of fish sauce. Added crispy onion and cilantro, too.Weird fire
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$ara🧪 MON COMPTE BUG ZBY
sarazinnn
2.3 Francesinha : 2-3 croque-monsieur empilés et recouverts de sauce et de fromage + supplément d'œuf (12/10) 2.4 Moelas : plat a base de gésiers de volaille et de sa
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KxPx
kxpx
People who are kind enough to try my pepper sauces - something to know... if they're too hot you can cut them without changing the flavor profile too much. My
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Rach
SocialNomadRach
Just saw a nearly NSFW artwork of Midoriya Izuku's mom and I almost threw my phone across the room To clarify as @LivingScribe has unleashed degeneracy on this thread: this
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Amy Claridge 🎤 📻
Amy_Claridge
Your favourite recipe with alcohol in it please?That’s tonight’s theme on #LincolnshireKitchen @BBCRadioLincs 8pm! Frankly I’ll do well not to drink more than I cook with here in my own
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human vibration
humanvibration
"Day to Day Lies" A thread.1. The concept of Fossil FuelsThe term does not in any way, shape or form relate to the substance; Oil is not Black Goo from
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kana 🍵
dietozaki
a thread of my favorite foods and asking if you'd eat them or not!!! i'm curious rt when done if you want i just wanna see if people would
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jasmine🧞♀️
madhdawg
We should start collectively unfollowing those who say coconut water is trash Or callaloo is trash Or eat sweet sauce w doubles Or eat warm milk w cereal Or who
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i am a sean
tombahama262
i will never stop making candles. i will never stop making hot sauce. i can be the constant you need you in your life. I’ll send a candle to just
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putri
putritheworld
vivi as kue hari raya (holiday cookies)-sweetest dish for the sweetest girl-eaten during holidays, fun to make-take a lot of steps to make delicious ones like vivi’s impressive career kim
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premium nigga.
chuckietoyou
QUARANTINE DISCUSSION: what’s your go to hot sauce? I love that salty ass Louisiana
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V.
Namchinny
Baked “idek” rice. Perfect-cooked Jasmine rice, home dry-aged ribeye (5 days), veggie medley, oregano, paprika, and layered with a four-cheese Alfredo sauce baked @ 300F. SLAPS LIKE A MF. Lemme
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tk.
Tinu_Kuye
Fried rice or Jollof rice? Native jollof or Ofada and sauce? White rice or Ofada rice? Efo riro or Egusi? Seafood okro or Edikang ikong? Afang soup or Ogbono soup
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lorena cupcake ✨ they/them
lorenacupcake
I'm your charcoal chimney daddi kiss the chef's dick charcoal chimney daddi is back to romance you on this balmy sunday evening girl & he has burgs tell me u
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🦢
petiteVSangel
as many of you know, i’m not a great cook or maker of consumables in general. whenever i make something actually yummy, it’s usually a flukeSO i kinda fucked up
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